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BENEO-Orafti SA:
Inulin and Oligofructoses for healthy products with added value

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BENEO-Remy NV:
Rice-based ingredients to give delicate textures to food products

Eigenmann & Veronelli S.p.A.:
Stabilization systems for ice cream, desserts, dairy and vegetable cream

Groupe Minoteries SA:
Functional flours and extruded products – a clean-label solution to improve texture of foods